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REVIEW: 2022’s The Big Feastival tickets have been released – Why you should go...

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Singer Tom Walker said it best when he stepped out on stage at The Big Feastival in his infamous yellow beanie and shouted to the sell out...

REVIEW: The ladies curry collective: Shirin’s Kitchen hits Headington – cooked by Oxford’s Indian...

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It's an incongruous setting The Six Bells in Headington, not perhaps where you'd expect to find Oxford's new collective of Indian and Bangladeshi women introducing their own...

CHEESE TEASE! Is Ship Street becoming Oxford’s new food hub as Jericho Cheese Company...

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Jericho Cheese Company is opening a new shop on Ship Street in Oxford city centre – to the delight of the city’s foodies. It has been five years...

Look who’s cooking! Check out the big names on the Big Cookery Demo Stage...

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As foodies flock in their thousands to the Thame Food Festival next weekend to enjoy the 130 artisan producers, fun, games and entertainment on September 25-26, the...

BOOK NOW: Tickets selling fast for Oxford ‘Vaxxers’ Prof Sarah Gilbert and Dr Catherine...

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On New Year’s Day 2020, Sarah Gilbert, Professor of Vaccinology at Oxford University, read an article about four people in China with a strange pneumonia. Within two...

‘We’re on a mission!’ We talk to famous chef, restaurateur and foodie Yotam Ottolenghi...

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"It was really weird being at home so much because I usually spend a lot of time travelling and attending events, but like everything else in this...

REVIEW: Merci Morteau! How the food at The Black Horse in Thame is brilliantly...

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The starter alone was enough to have me returning to The Black Horse in Thame on a weekly basis. The seemingly innocuous sounding Morteau sausage and potato...

GIN COMPETITION: Win tickets to CAD’s amazing new Gin Discovery Experience for two and...

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We had come to the Aladdin's cave of the gin world, 45 botanics laid out, ready for us to choose our particular favourites and distil our own...

EXCLUSIVE: “We are back and we are ready.” The Killingworth Castle reopens after ‘devastating’...

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The Killingworth Castle is re-opening tomorrow night (Friday Sept 3) having been closed for a month after a fire broke out in their kitchens overnight. Although the kitchen...

REVIEW: The new Back Lane Tavern in Woodstock and why you must go and...

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Massive congratulations to the boys at the Back Lane Tavern in Woodstock who opened this week. What a meal! Yes, it boasts head chef Johnny Parke, and yes...
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