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REVIEW: A tale of two Thais: Old school Bangkok House versus new Rosa’s Thai!...

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Rosa's Thai opened on Oxford George Street this summer, the 30th venue in the chain's portfolio. READ ABOUT IT HERE. The brainchild of Saiphin Moore, who promises...

REVIEW: A heavenly night away at the Fleur De Lys in Bampton for some...

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It seemed unlikely - a new French restaurant with rooms serving stunning food in the tiny Cotswold town of Bampton. Tearooms and pubs yes, but gastronomy? But when...

REVIEW: “We won’t be eating there again” Why the new Cosy Club in Oxford...

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We try not to review opening nights. Too much pressure, too new, too busy, too many expectations, customers, clamour. Better to wait until the fuss has died...

What’s a Panuozzo? The Neapolitan pizza sandwich streetfood coming to Oxford’s Covered Market as...

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"Naples is all about food, drink and hospitality and that's what we want to bring to Oxford's Covered Market," Barbara Clemente tells me, as her family prepares...

EXCLUSIVE: The lowdown on new restaurant Bia in Summertown, chef patron George Nolan and...

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Bia in Summertown is open, the new South Parade restaurant run by 27 year-old chef patron George Nolan, where El Rincon used to be. Bia is Gaelic for...

BOOK NOW: Pop up game, seasonal and plant based suppers, autumn dinners with wine...

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November is packed full of some really exciting pop-up dinners here in Oxfordshire celebrating autumnal, seasonal fare, whether it's plant-based. Here's our pick of the best! Witney's Three...

EXCLUSIVE: A sneak peek at Oxford’s enormous new bar and restaurant The Cosy Club...

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It's an incredible transformation, the new Cosy Club on Cornmarket Street, now occupying an incredible 7,500 elevated feet of bar and restaurant with the capacity for 320...

OXFORDSHIRE WINNERS: Oxford’s Old Parsonage Hotel, Thame’s Patrons Pizza, Banbury’s Pizza Calzone and Dorindo’s...

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The Old Parsonage Hotel in Oxford was named Hotel Restaurant of the Year (South) at The Food Awards England 2023 this week. The award recognises excellence and celebrates...

REVIEW: The lowdown on the newly opened Black Horse in Salford (near Chipping Norton)...

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"For me food is about nostalgia," Black Horse head chef Dan Smith tells me after the lunch sitting in the recently opened Black Horse in Salford, near...

REVIEW: ‘What a discovery’ Our lunch at The Chandlers Arms in Epwell was an...

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The Chandlers Arms in Epwell has been on our radar for quite some time, rumours of some mighty fine cooking, in the family-run 17th century gastropub, filtering...
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