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REVIEW: The new look Brasserie Blanc in Jericho is given a fresh makeover while...

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In a world of uncertainty, Brasserie Blanc stands resolute, confident in its offering, consistency it's middle name. So while other Oxford restaurants have come and gone, it...

REVIEW: Bia in Summertown lives up to all expectations with a fun, unique and...

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There was so much hype surrounding the opening of Bia, mainly down to the new, young chef on the block George Nolan, who has just opened on...

REVIEW: Unlikely as it sounds, Sturdy’s Castle outside Kidlington now serves a decent curry,...

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I have to admit, I didn't think I'd be reviewing Sturdy's Castle any time soon. Not that there's anything wrong with the well known spud pub outside...

REVIEW: A tale of two Thais: Old school Bangkok House versus new Rosa’s Thai!...

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Rosa's Thai opened on Oxford George Street this summer, the 30th venue in the chain's portfolio. READ ABOUT IT HERE. The brainchild of Saiphin Moore, who promises...

REVIEW: A heavenly night away at the Fleur De Lys in Bampton for some...

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It seemed unlikely - a new French restaurant with rooms serving stunning food in the tiny Cotswold town of Bampton. Tearooms and pubs yes, but gastronomy? But when...

REVIEW: “We won’t be eating there again” Why the new Cosy Club in Oxford...

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We try not to review opening nights. Too much pressure, too new, too busy, too many expectations, customers, clamour. Better to wait until the fuss has died...

Lunch at a golf club? With head chef Jamie King at the helm it’s...

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It was an unlikely excursion - lunch at Frilford Heath Golf Club being a first - any golf club actually an unusual choice for lunch considering we...

REVIEW: ‘Lip-smackingly good’ The Three Horseshoes in Witney bridges that impossible gap between gastro...

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It's such an uplifting success story the revival of The Three Horseshoes in Witney, now positively thriving. Previously sister pub to The Hollybush opposite, both were put up...

REVIEW: Why the curry and steak nights at The Swan in Ascott-Under-Wychwood are increasingly...

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Whilst some villages lack any decent takeaways, let alone a proper pub, The Swan in Ascott-under-Wychwood is covering all the bases. Hosting a weekly curry and steak night,...

REVIEW: ‘One of the most memorable meals ever’ Why our 11 course lunch at...

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It seems almost impossible that a meal of such epic proportions, dexterity, creativity, imagination, ambition, generosity, playfulness and food born of passion, could have transpired on an...
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