REVIEW: ‘One of the most memorable meals ever’ Why our 11 course lunch at...
It seems almost impossible that a meal of such epic proportions, dexterity, creativity, imagination, ambition, generosity, playfulness and food born of passion, could have transpired on an...
REVIEW: The lowdown on the newly opened Black Horse in Salford (near Chipping Norton)...
"For me food is about nostalgia," Black Horse head chef Dan Smith tells me after the lunch sitting in the recently opened Black Horse in Salford, near...
REVIEW: ‘What a discovery’ Our lunch at The Chandlers Arms in Epwell was an...
The Chandlers Arms in Epwell has been on our radar for quite some time, rumours of some mighty fine cooking, in the family-run 17th century gastropub, filtering...
REVIEW: ‘A neighbourhood restaurant to covet’ Steak and scallops for £30? No wonder Whistlers...
Whistlers is the kind of neighbourhood restaurant that we all covet - that friendly local bistro where you can pop in for a cracking lunch or dinner...
REVIEW: Executive head chef Alan Gleeson is back in the driving seat as new...
We are big fans of Alan Gleeson. The Oxfordshire chef is a great, sturdy, reliable, gifted hulk of a man whose food I adore.
I first came across...
REVIEW: The Zero Waste Supper at Nicholsons’ Yurt allowed head chef Andrew Carr to...
If anyone is set up to stage a Zero Waste Supper it's The Yurt at Nicholsons with its impeccable eco credentials. Throw head chef Andrew Carr into...
REVIEW: “Exceptional from the word go” Best restaurant in Oxford? Wilding is what we’ve...
My meal at Wilding has haunted my dreams. How to do justice to Michael Carr and Ben Wood's extraordinary cooking?
Because chefs of this calibre landing in...
REVIEW: Stunning views and a stonking Sunday roast. Make sure you try community pub...
It was a warm summer Sunday (rare I know) and the sun was out, where to go for lunch? Somewhere with stunning views, a great menu and...
REVIEW: It’s all change at Tap Social’s White House with a new chef, revamped...
It's easy to forget that tucked down on Abingdon Road is one of Oxford's best little pubs - Tap Social's White House.
Massively community focused and altruistic, (it's...
DANGEROUSLY GOOD: We train for Sunday’s all-you-can-eat buffet in Botley’s Dosa Park ‘one of...
News that Botley's Dosa Park is starting its All-You-Can-eat Dosa Park Sunday buffet this Sunday (August 13) meant that we needed to get in some practice.
Heading...
