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VOTE NOW IN OUR BEST PUB/BAR 2024 CATEGORY IN THE OXINABOX FOOD AWARDS AND...

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Welcome to the Ox In A Box Food Awards 2024 and here is our third category BEST PUB/BAR 2024, with the nominations listed in alphabetical order. VOTE HERE https://www.surveyhero.com/c/uruuqrn3 The awards will be...

EXCLUSIVE: The Oxfordshire Yeoman in Freeland near Witney is thriving again, as the village...

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When Louise Edwards was brought in to run The Oxfordshire Yeoman in Freeland last year, she knew just what was needed. Because although a much loved village pub,...

VOTE FOR THE BEST RESTAURANT 2024 CATEGORY IN THE OX IN A BOX FOOD...

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Welcome to the Ox In A Box Food Awards 2024 and here is our second category Best Restaurant 2024, listed in alphabetical order: Vote here https://www.surveyhero.com/c/ed3pdwsy The awards will be held on Monday...

VOTE FOR THE BEST NEWCOMER 2023/24 CATEGORY IN THE OX IN A BOX FOOD...

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Welcome to the Ox In A Box Food Awards 2024 and here is our first category Best Newcomer 2023/2024, listed in alphabetical order: It's always a brave time to open up...

EXCLUSIVE: ‘We are fulfilling a lifelong dream by reopening The Plough at Alvescot’ Friends...

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The four friends sitting in the cosy bar at The Plough in Alvescot have taken on a huge project, not only to transform the recently closed inn,...

EXCLUSIVE: ‘We want to provide a space the village really use, a home away...

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James and Flora are hard at work at The Dashwood in Kirtlington when we arrive, making coffees and chatting to the locals. That they are already at...

EXCLUSIVE: We talk to The Feathered Nest’s new, ex-Manoir, head chef Rene Pinedo about...

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You can expect some Caribbean influences, an exciting new menu and a pop up with famous chef Ollie Dabbous when you next visit esteemed Cotswold gastropub The...

EXCLUSIVE: ‘It’s not about numbers, it’s about consistency’ Oxford’s Dosa Park to open in...

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It's all go at Dosa Park's central kitchen in Kidlington, where their recently launched takeaway service is based, orders flying out of the door. But the team...

CHEESILICIOUS: Why Thursdays are the new Fridays at Brasserie Blanc in Jericho as fondue,...

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Missing the snow? The Alps? Some mountain fodder? Fear not because Brasserie Blanc in Jericho has come to the rescue with C'est Cheese Thursdays - a fabulous...

‘I just want my food to make people happy!’ Don’t miss five course Punjab...

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Fancy a five course authentic Indian dinner at Chloe's in Charlbury? Thought so, then get your tickets for Nandita Wadhwa's first ever pop up here A date...
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