Eat
EXCLUSIVE: Dream Team Owain Llwyd Jones and head chef Luke Mayor to reopen The Plough at West Hanney
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The residents of West Hanney must be over the moon at news that brilliant GM Owain Llwyd Jones has joined up with talented...
Classical
Passiontide at Merton festival returns with a celebration of sacred choral music, kicking off at The Sheldonian
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The award-winning Choir of Merton College in Oxford marks return of Passiontide at Merton festival with compelling programme of music ancient and modern,...
See
Catch new drama Lemons at Modern Art Oxford this week – a black comedy about a couple meeting and falling in love
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How can you really know someone if they can’t talk to you? This is the question being asked by Ronin theatre company at...
Music
EXCLUSIVE: Toby Sebastian on Game of Thrones, singing with Florence and coming home to play at Oxford’s O2 Academy
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There's an unmistakable buzz around Toby Sebastian at the moment that's hard to ignore.
Currently preparing to take Oxford's O2 Academy by storm, the...
Classical
REVIEW: “What a joyful evening. Uniformly excellent. Please go!” Oxford Opera Company’s Magic Flute at Oxford Playhouse this weekend
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What a joyful evening! Mozart meets Pantomime in “The Magic Flirt” (oops, “Flute”), a bawdy take on this classic English-version opera, directed by...
Family
“It’s a really exciting show” MYCO brings Legally Blonde to Oxford Playhouse with ‘sensational’ lead Lily Butler and her dog!
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It's been a long time coming, but MYCO is finally returning to the Oxford Playhouse with a dynamic adaption of Legally Blonde.
Ready to...
Eat
EXCLUSIVE REVIEW: Here’s Johnny! Now at The Duke in Woodstock if you want to try his mighty fine food!
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Johnny Parke, the chef making a big noise in Oxfordshire at the moment, packing out The Back Lane Tavern in Woodstock with punters...
Review
REVIEW: “A very telling portrait of modern men” Catch The Wellspring at Oxford Playhouse tonight!
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Playwright Barney Norris, and his famous pianist and broadcaster father, David Owen Norris, curated their life stories during Covid lockdowns for this -...
Eat
REVIEW: ‘We’d forgotten how great The Coconut Tree is’ Sri Lankan food, great value and party vibe! What’s not to like?
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The Coconut Tree in St Clements was absolutely heaving when we arrived on a cold, wet Tuesday night, when most restaurants are shut....
Eat
EXCLUSIVE: Head chef Andrew Carr takes over sustainable Yurt at Nicholsons to make it a destination restaurant!
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Andrew Carr taking on The Yurt at Nicholsons in North Aston is a big deal. Big, because Andrew is one of Oxfordshire’s most...













